Baking Homemade Bread Needn’t Be and isn’t difficult to do. There’s nothing quite like having Warm, Fresh Bread straight out of the oven.
The first time I had bread served like this I was on holiday, the bread was served plain with soup and described as “mushroom” bread due to their shape.
The hardest part to making Bread is having to wait for the dough to prove.
It takes several simple ingredients, Flour, yeast, salt and water and a little work, to make a simple loaf of Bread
Salted Caramel Ingredients: (make this 1st)
⚫50g caster sugar
⚫50g golden syrup
⚫50g unsalted butter, at room temperature
⚫75ml double cream
⚫½ tsp sea salt flakes